2014 is a year of great change in our house, and the biggest change will hit in September when number one son goes off to University. It’s going to be strange, and there’s going to be a hole in the household (which I’m hoping Skype can fill), but for him it’s all part of becoming an adult and I’ll just have to get used to it. I thought it would be a great idea to start blogging some quick and simple recipes that he (and others out there) might find useful, so I’ve been looking for ideas in my recipe books and on the web. I came across this recipe on YouTube for a Simple 5 Minute Mug Cake from the Simple Cooking Channel, which fits the bill, and it tastes great. I’ve done my usual thing and cut down the sugar quantity, but you can stick to the original if you like. I just prefer things not so sweet! Here’s how to make it:
